Posted on October 25th, 2015 [permalink]
We are happy to introduce our new Chef, Tracy Hill. Tracy joined our team at LifePointe Village in March 2015. Tracy is a graduate of The Cooking and Hospitality Institute of Chicago, Culinary Arts Program.
Chef Tracy comes to LPV with 10+ years of professional experience in high-pressure culinary environments. Skilled in producing large volumes quickly and effectively while providing team leadership, motivation and development of her staff. Chef Tracy has extensive cooking knowledge and menu creations.
Some of Chef Tracy’s many accomplishments are:
- Guest Chef at Chicago’s annual Boys and Girls Club, which hosts approximately 500 underprivileged inner-city children.
- Guest Chef at 2012 University of Memphis Alumni Awards Dinner
- Union League Club of Chicago Employee of the Month Award
We are delighted to have Chef Tracy at LPV and the feedback from our Residents and family members alike shows that they are delighted too!
Some Resident comments have been:
“Chef Tracy makes mealtime enjoyable again. Every dish is as delicious as it looks!”
“Chef Tracy takes pride in every dish she prepares. She is such a wonderful addition here at LPV!”
“I love her blueberry pancakes!!!”
“I enjoy being a part of the weekly meal planning meetings, she prepares menus with our personal recipes.”
“Forget about the Chef….LPV has the best ED ever!!! :)))”